Custard with jelly

Hi everyone,
Hope you all are fine. In Delhi we are having beautiful weather. Neither hot nor cold but pleasant.

Today I am writing about a desert.
Custard with jelly.

INGREDIENTS
1/2 ltr. Milk
4 tbsp custard powder
85 gm.Jelly
4 tbsp.Sugar or (sugar to taste)
400 ml water
1 cup cut fruits to garnish.

Take small bowl, add 4 tbsp custard, add some milk and mix everything.
Take a pan and add remaining milk in it, add sugar,and bring it to boil . Add bowl's mixture and boil it stirring continuously. Cook it for 5 to 7 minutes. Let it cool down.
Pour it in small serving bowls, keep it in fridge. Let it set for at least an hour.
Now take a pan, add 400 gms water and bring it to boil. Off the flame, add jelly in it . Stir continuously till all crystals are dessolved.
Take out custard bowls from fridge and slowly pour jelly mix on it with help of serving spoon. Make proper layer on custard and put it back to fridge. Let it set for 3/4 hours.
Garnish with fresh cut fruits and serve chilled.

Hope you will try this recipe as it is easy, simple and mouth watering desert.

See you soon with new recipe .